Seville Hill Estate Pinot Noir 2014 santa-ynez-valley left to spontaneously ferment
Description
left to spontaneously ferment
with 15% whole bunches included in the ferment
We whole-heatedly believe that our old block vines (which are 41 years old this vintage)
forest floor and cold charcoal
Seville Hill Estate Pinot Noir 2014 santa-ynez-valley left to spontaneously fermentDark cherry in colour with aromas of strawberries and mint transcending to the palate, strawberry and blackberry flavours with touches of spearmint and warm spices follow. The dry finish is enhanced by firm tannins and subtle oak.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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