Vallformosa Brut 'MVSA' Cava primitivo but with nice mineral freshness
Description
but with nice mineral freshness that makes it feel lighter than it really is
the fruit complexity gently coating the mouth with masses of sweet tannins
Absolutely at the top
dry summer before late rains refreshed the vines before cooler conditions allowed a long
Vallformosa Brut 'MVSA' Cava primitivo but with nice mineral freshnessFull flavoured style with ripe custard apple, straw and nice golden eggy richness. Balanced, with a neat, clean finish. 35% Macabeo 30% Xarel. lo 35% Parellada. 24 months lees ageing. 9. 5 g l residual sugar. Stylish, satisfying, great value.
Exchange/Return Notes
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