Te Mata ‘Zara’ Viognier 2018 sanlucar-de-barrameda – Anna Flowerday
Description
– Anna Flowerday
It tastes of currants and bay leaves
the cultivars and clones of Gamay that cover most of Beaujolais today
with foie gras
Te Mata ‘Zara’ Viognier 2018 sanlucar-de-barrameda – Anna FlowerdayIntensely rich palate, superb concentration, and seamless integration of stone fruit, nougat, honeysuckle and jasmine. Succulent nectarine, silky hazelnut and subtle baking spice notes all lead to a fine, long sea salt tinged finish.
Exchange/Return Notes
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