Chateau Cantemerle Haut Medoc 2021 newsletter-jan26 or creamy cheeses

or creamy cheeses

The tannins are firm but velvety and balanced by food friendly acidity that lingers through the finish

The palate is full bodied and full throttle with sharp acidity and intense flavors of oranges and apple brioche

but one of them is that Joseph Drouhin’s Bourgogne Rouge is going to be good

Chateau Cantemerle Haut Medoc 2021 newsletter-jan26 or creamy cheeses"With its 68% Cabernet Sauvignon giving structure, this is an impressive, balanced wine. Firm tannins are integrated with the dark black fruits. The wine has ripe fruits, giving concentration and fine density for the vintage." 93 95 pts. Wine Enthusiast